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Comfort Me With Beets

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Tag: Lunch

By Martina Newhook Posted on May 30, 2020

My Ribollita

Most Italians, particularly Tuscans, have their own take on ribollita, bread soup. This one is mine, inspired from a recipe by Yotam Ottolenghi as published in his book Plenty. It … Continue reading My Ribollita

Categories: Lunch, RecipesTags: comfort food, food blog, Lunch, Ottolenghi, plant based, ribollita, soup, vegan

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There is a communion of more than our bodies when bread is broken and wine drunk. And that is my answer when people ask me: Why do you write about hunger and not wars or love. — MFK Fisher

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