Dairy Free Sourdough Pancakes

These pancakes are great for Easter brunch. Happy Easter, y’all! A friend of mine passed along her sourdough starter to me a little while ago, and now I’m hooked. Yes, … Continue reading Dairy Free Sourdough Pancakes

Bulgur Salad with Sweet Potatoes and Garbanzo Beans

This salad is a great way to boost your fiber intake and gain benefits from one of nature’s superfoods—sweet potatoes. It works as a fabulous vegetarian main dish thanks to … Continue reading Bulgur Salad with Sweet Potatoes and Garbanzo Beans

Best Chicken Wrap Ever

This sandwich is rich with flavor without all of the calories of a restaurant prepared chicken salad sandwich. I use poached chicken instead of fried or roasted and fat-free greek … Continue reading Best Chicken Wrap Ever

Tomato and Roasted Lemon Salad

I’m a big fan of chef Yotam Ottolenghi. Maybe you are, too? But some times have trouble finding the stuff to make his recipes at home? Don’t worry about it. … Continue reading Tomato and Roasted Lemon Salad

Lemon Squares

In my previous post I mentioned that we harvested somewhere in the neighborhood of 25 Meyer lemons from our tree a couple of weeks ago. One of my most favorite … Continue reading Lemon Squares